fish. For example, Malaysian authors analyzed the biochemical compositions of three fish. The proximate [14] analysis revealed that the protein content of luciusChanna, Channa micropeltes and Channa striatus was 19.9%, 22.1%, 23.0% (dry weight), respectively. The total lipid content was generally high, ranging from 5.7% to 11.9%

This study was aimed to determine edible portion and chemical composition of snakehead fish on three groups size (weight) of snakehead fish from pond cultivation. Snakehead fish were divided in to three groups by weight size : B group (801-1100 gr), S group (501-800 gr), K group (200-500 gr).

Index term- Skin of snakehead, bone of snakehead, chemical composition, amino acid, collagen content I. INTRODUCTION Snakehead fish (Channa striata) is a potential freshwater fish species and has become an important commodity in health food industry due to its abundant albumin content, and several researchers have verified it [1],[2].

Aug 24, 2018· Snakehead fish (Channa striata) skin is a fishery by-product that has the potential for further processing because it contains a high amount of organic matter. This study investigates the effect of body weight on the chemical composition and collagen content of snakehead fish skin. This study used fresh snakehead fish of either gender. Their body weights were divided into three groups: small ...

tanks used for the experiment of snakehead (Channa striata) 76 Table 3.3 Feed Ingredients and Proximate Composition of the Formulated Diet (g/ kg, dry matter) 78 Table 4.1 Growth performance, feed utilization and survival of Channa striata fingerlings 104 Table 4.2 Proximate composition of body muscle in Channa striata

The effects of different cooking methods (boiling, baking, frying and grilling) on proximate and mineral composition of snakehead fish were investigated. The mean content of moisture, protein, fat and ash of raw fish was found to be 77.2 ± 2.39, 13.9 ± 2.89, 5.9 ± 0.45 and 0.77 ± 0.12% respectively. The changes in the amount of protein and fat were found to be significantly higher in ...

Study aimed to determine the optimum solvent for extraction of soluble protein (albumin) and identify the chemical composition of Snakehead fish [Channa striata (Bloch, 1793)] protein concentrate.The method was experimental while the treatments were the variation of …

Jan 25, 2007· 1 . The present study was performed in order to determine the amino acid and fatty acid composition of an aqueous extract of the freshwater fish Channa striatus, obtained by soaking (1 : 2, w/v) fresh fillets overnight in a chloroform : methanol (2 : 1, v/v) solvent, to elucidate the mechanism responsible for its antinociceptive activity and to clarify the relationship between the presence of ...

fingerling of Channa striata, of average weight 10.8 g ± 0.2 (10.5– 11.6 g), were acclimatized for 2 weeks to the experimental diets and culture conditions. Twenty fish were stocked in each of the 24,110 L FRP tanks with re-circulating system to have a total fish biomass of

Table 3.2 Proximate composition HPP prepared from Channa striata in percentage (%) of (i) dry basis (DB) and (ii) wet basis (WB). 35 Table 3.3 Color L*a*b* values of (i) WFP and (ii) HPP prepared from Channa striata. 37 Table 3.4 Amino acid composition of WFP and HPP prepared from Channa striata and egg albumin. All data were expressed in g of ...

subjected species was snakehead murrel (Channa striata), pangas catfish (Pangasius pangasius), walking catfish (Clarias batrachus), red snakehead (Channa micropeltes) of which skin gelatin was extracted in citric acid. The fish skin gelatin was tested for proximate composition …

Objectives . The objective of the study is to evaluate the chondroprotective activity of Channa striatus (Channa) and glucosamine sulphate (glucosamine) on histomorphometric examinations, serum biomarker, and inflammatory mediators in experimental osteoarthritis (OA) rabbit model. Design . Anterior cruciate ligament transection (ACLT) was performed to induce OA in thirty-three male New Zealand ...

Two freshwater fish namely, Asian Stinging catfish and Banded snakehead (Channa striata) (Bloch, 1793) were collected from the paddy field of Kerala and subjected to proximate composition analysis. Significant level of variation were observed in the proximate composition of two different fish species. The present study also revealed

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The content of 12 elements in Cambodian dried striped snakehead fish was determined using inductively coupled plasma mass spectrometry. The present study compares the level of the trace toxic metals and nutritional trace elements in the fish processed using solar drying system (SDS) and open sun drying (OSD). The skin of SDS fish has lower level of As, Pb, and Cd compared to the OSD sample.

Chemical composition, crystal structure, thermal properties, flammability, mechanical properties and morphology of the fiber are investigated. Element analysis experiment shows that the basalt fiber is a kind of aluminosilicate fiber which mainly composed of the oxides of such elements as Fe, Si, Ca, Al, K, Mo, Ti, Ba and so on.

Effect of body weight on the chemical composition and collagen content of snakehead fish Channa striata skin Article (PDF Available) in Fisheries Science 84(1–4) · August 2018 with 361 Reads

water were examined from chemical composition and microbiology have fulfilled the requirement of albumin quality according to Indonesia National Standard (SNI) 8074:2014 about snakehead albumin extract (Channa striata). Albumin snakehead surimi wash …

INTRODUCTION. The striped snakehead, Channa striata (), is a carnivorous freshwater fish that is widely distributed in Asia.It is a valuable food fish that contains high levels of protein (Annasari et al. 2012), high quality flesh, low fat, and fewer intermuscular bones as well as medicinal qualities (Haniffa & Marimuthu 2004); in particular, products such as fins and scales are a good source ...

2.1. Fish Sample. Samples of the striped snakehead fish (Channa striata) as shown in Figure 1 were obtained from Cambodia.The mean length and weight of fresh fish were about 35 cm and 600 g, respectively. The striped snakehead fish was gutted and washed before cutting them prior to be subjected to two different methods of drying (OSD and SDS).

The proximate composition of raw snakehead fish and dried products were also studied. The results showed that moisture, protein, lipid, ash and sodium chloride content of raw snakehead fish were 78.1, 18, 2.5, 1.14, 0.73% respectively, whereas those of dried products with wine and glycerol addition were 29.4, 58.9, 5.54, 5.49, 4.56%.

Utilization of snakehead fish as a health food has an impact on increasing by-product of skin and bone. This study aims to evaluate the chemical composition, amino acids and collagen content of the skin and bone of snakehead fish, as a consideration

Channa striata occurs mainly in shallow freshwater habitats, typically at depths of 1-2 m, rarely below 10 meters. This species can be found in most types of slow-moving freshwater habitat, including rivers, lakes, ponds, canals, creeks, flooded rice paddies, irrigation reservoirs, and swamps.

proximate contents was significant (p < 0.05) except in ash. Frying process had a significant effect (p < 0.05) on proximate contents in the fish species than boiling process except in ash. The derived model accurately predicted the extent of variation of proximate contents with both dry and wet seasons and processing treatment in particular ...

Chemical properties of the best formula based on sensory evaluation were to determined using proximate analysis. The result showed that the best formula of fish koya based on sensory evaluation had composition of snakehead fish meat 60% and soybean flour 40%.

Based on the results of our previous experiments (Hien et al., 2015a), we developed a 45% protein formulated feed for snakehead using fish meal (FM), soybean meal (SBM), rice bran (RB) and cassava meal (CM), with addition of the essential amino acids (EAA) methionine, threonine, and lysine and the addition of phytase ().We then set up the experimental replacement of small-size fish (SSF) diets ...

Effect of body weight on the chemical composition and collagen content of snakehead fish Channa striata skin Article (PDF Available) · May 2019 with 86 Reads How we measure 'reads'

3. Proximate Analysis Proximate analysis is an analysis conducted to calculate the chemical composition of feed, including analysis of water content, ash, fat, and protein. 4. Water Quality During the research, several water quality parameters were measured. The parameters measured are temperature, pH, dissolved oxygen, and ammonia.

Monthly and seasonal variations of proximate composition of selected three fresh water fishes viz., Labeo rohita, Channa striata and Mastacembelus armatus were determined the data using standard methods since March 2016 to February 2018, collected

(Channa striata Bloch.) juvenile reared in acid sulfate water and rainwater medium ... commercial feed with chemical composition based on the result of the proximate analysis ... while the proximate analysis of the fish feed and the experimental fish were carried out

The proximate composition on dry matter basis average length 16.79±0.61 cm and weight 29.56±0.33 g of raw fish, fish diets were determined as per methods of for aquarium 2; average length 17±1.14 cm and weight the Analysis Association of Official Analytical Chemists,

Proximate composition in terms of moisture, crude protein, crude lipid, fiber and ash content of C. striatus fry fed with the selected diet are presented in Table 4. The highest percentage of moisture was measured in bloodworm (74.22±0.04%) followed by trash …

Abstract Background Knowledge of chemical composition of fish from Cameroon is poor. The genera Pseudotolithus are nutritionally and economically important in Cameroon. Thus the knowledge on their chemical composition could help in functional food elaboration. Purpose In this study, Proximate composition, fatty acid profiles and mineral composition were determined in two fish species ...

2.2 Proximate and enzyme analysis Proximate composition of fish sample i.e. protein, lipid, moisture, and ash content were conducted ... Muhammad I S 2018 Chemical Composition, Amino Acid and Collagen Content of Snakehead (Channa striata) Fish Skin …

The aim of this study was to evaluate nutritional composition of china chestnut seeds, Sterculia monosperma Vent. and analyze the physico-chemical properties of flour from the seeds. The results obtained on proximate analysis of china chestnut seeds, S. monosperma, revealed that they contained mostly carbohydrate (73.7% dm), followed by fat (12.0% dm), protein (7.8% dm), fiber (5.5% dm) and ...

(2013), the chemical composition of fish varies greatly from species or individual to each other, depending on age, available food, , and sexual conditions related to the spawning period, season and environment. According to Mahmoud et al., (2008) fish eggs contain 1% albumin, 75% ovo globulin and 13% collagen. Fish eggs have high fat ...

Nutritional composition of four marine fish species (horse mackerel, garfish, golden mullet, and shad), adding up to 25% of the total marine fish production in Turkey, was examined monthly during the catching season (October through March). Among fish species studied; horse mackerel, garfish, and golden mullet revealed increases in protein up to 35% until December and then a dramatic decrease ...

Keywords: Proximate composition, Channa striatus, Trichogaster fasciatus, Puntius sophore 1. Introduction . Fishne of is o thecheapest source of animal protein that is accessible to the poor and it is aptly called the 'rich food of the poor'. India, one of the 17 global mega biodiversity hot spot, is native to many freshwater fish species.